AUTHENTIC GUJARATI DHOKLA RECIPE BREAKFAST

Cuisine : Indian
Course : Breakfast Recipes

Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.

By Madhuri

Tried It 0
Reviews 0
Favorited It 0
Views 7321

3 Servings
10m Prep Time
30m Cook Time
40m Ready In

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Authentic Gujarati Dhokla Recipe Breakfast

Ingredients

Instructions

Reviews (0)

Madhuri

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Authentic Gujarati Dhokla Recipe Breakfast

Ingredients

Instructions

Reviews (0)

Madhuri

Related Recipes

HOW TO MAKE PANEER TIKKA AT HOME WITHOUT TANDOOR

Apple pie recipe

MARU NA BHAJIA WITH CHUTNEY

Onion-Potato-Chilli Pakoda with YUMMY Chutney

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Good job!